In the hulling section of rice processing, the brown rice after hulling will be mixed with some red brown rice, and the white rice after milling will have some transparent rice with red skin and red lines. Have you noticed them?This kind of red brown rice is professionally called weedy rice. Because weedy rice has a strong shattering property, it will begin to shatter when it is mature, and its seeds are often lurking in the paddy field before the rice is harvested.As long as the temperature is suitable, its seeds can germinate, which can be said to be elusive.They are also very similar in appearance to ordinary rice after germination, making it difficult to eradicate.

According to the survey results, the problem of weedy rice exists in all rice-producing areas in my country, and the areas with serious weedy rice damage are Jiangsu, Anhui, Guangdong, Ningxia, Hubei, Zhejiang and other places.The harm of weedy rice has attracted the attention of relevant experts and growers in the field of rice planting, but it has not attracted enough attention in the field of rice processing.Today, let's explore what value the rice quality sorting of weedy rice will bring to the rice processing industry.

Sorting Red Brown Rice and Reducing the Rate of Broken Rice

Since red brown rice is harder than ordinary brown rice, it is difficult to process and whiten it, so it is necessary to increase the grinding pressure of the rice mill when milling rice. When the ratio of red brown rice in brown rice is relatively high, it will bring a lot of broken rice when milling.

Different from rice processing, the red brown rice in the glutinous rice is whitened by a rice machine and turned into transparent rice, and then sorted by a color sorter in the sorting and grading section, which is completely time-consuming.

However, if the red brown rice is sorted in advance in the hulling section, the problem of increasing the brokenness of ordinary brown rice or the waste of electricity and time during the processing of glutinous rice can be well solved. What should we do with the sorted red brown rice? It will be revealed to you later.

Consumption Upgrade and Turning Waste into Treasure

In recent years, many experts have been studying the nutritional value of red brown rice and found that its protein content is quite high, reaching more than 18%. In addition to protein, red brown rice also contains vitamin B2 and trace elements such as iron and selenium. Consumers pay more and more attention to the upgrading of rice consumption brought about by health preservation, so that "coarse grains" with high nutritional value such as red brown rice have a broader market, so that weed rice has also turned waste into treasure.Therefore, sorting red and brown rice before the rice milling section can not only sell them at a price similar to that of rice, but also avoid their impact on the back-end process, which can be said to serve multiple purposes!

SF rice color sorter can clean the red brown rice in the incoming materials, which ensures the stability of the back-end process and the finished rice.In order to make red brown rice more suitable for the market, the SF rice color sorter can also sort red and protect red. It can protect the pure red brown rice while sorting the green red and black red rice in the red brown rice, helping rice processing enterprises to be flexible and respond to more diverse market demands.

Red Brown Rice Sorting to Improve Food Taste

At present, many rice processing companies do not pay enough attention to red brown rice, probably because they feel that weedy rice is also rice and can be eaten as well. However, those red and cute red brown rice are actually wild rice. Ordinary rice is less palatable.If such red brown rice is mixed into ordinary rice after whitening, it will affect the cooking and eating quality of rice products, but the SF rice color sorting machine can help us sort the red brown rice mixed in brown rice, which can improve the quality of the finished rice. The quality of cooking and eating will not affect the sales of rice.

Anysort technology leads the future.Rice consumption has entered a new era. Consumers are willing to exchange high prices for high-quality rice. The SF rice color sorter and the advanced quality sorting technology it uses are a solid guarantee for the quality of rice products. Separation from brown rice lays the foundation for the development of red brown rice products while ensuring the quality of the finished rice.